Pepperoni & Red Wine


Yorkshire beef and pork blended together with fennel and cayenne for a lightly spiced salami. This has been awarded at 2 star Great Taste Award in 2017! Great on a charcuterie board or as a topping for pizzas.

SKU: HD25 Category:


Homemade Beef & Pork Pepperoni, 55g minimum

Beef (51.00%), Yorkshire Pork (41.00%), Curing Salt (2.60%): (Salt, Preservative: E250), Red Wine (1.90%): (Partially De-alcholoised Red Wine, Salt, Preservative: E220 (Sulphites)), Seasoning: (Spices, Dextrose, Salt, Colouring: E316, Smoke Aroma, Glucose Syrup, Aroma, Spice Extracts), Sweet Smoked Paprika, Fennel Seeds, Peppercorns, Cracked Black Pepper, Ground Cayenne
NUTRITION: (Mean value per 100g) Energy 1889.9kJ, 451.3kcal, Fat 40.0g, of which saturates 14.6g, Carbohydrate 0.1g, of which sugars 0.1g, Protein 22.5g, Salt 3.9g