This is our most famous sausage that won the ‘Best Sausage in Great Britain’ title. No short cuts, just good Yorkshire pork and a simple but popular seasoning.
Thick Champion Pork Sausages, 6
Ingredients: Pork (69%), Water, Rusk (Wheat Flour, E535, E503-ii), Seasoning (Wheat Flour, Sulphites E221, E451 (i)), filled into a natural pork casing
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Telephone: 01943 609 436
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25 Leeds Road, Ilkley,
West Yorkshire, LS29 8DP
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